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Barbecue Sandwiches

Print Recipe
Prep Time 5 minutes
Cook Time 40 minutes
Course: Main Course
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 2 lbs Ground Beef or Turkey
  • 1 Onion chopped
  • 1 Cup Ketchup
  • ½ Cup Water
  • 2 Tbsp Butter
  • 2 Tbsp Vinegar
  • 2 Tbsp Brown Sugar
  • 1 tsp Dry Mustard
  • 3 Tbsp Worcestershire Sauce

Method
 

  1. Cook ground beef or turkey in a skillet until fully cooked and slightly browned.
  2. Add all other ingredients and simmer for 30 minutes.
  3. Serve on your favorite rolls.

Notes

This recipe works well for sandwiches but can also be used on tortilla chips with cheese for nachos. We also like it on a mixed salad with tomatoes, cheese and any other item you like on a salad.